Wild Harvesting Base for Organic Products

Agricultural products in their wild state that are listed in the can apply for wild harvesting organic certification. The application base must have independent land ownership rights, obtain approval from the competent authorities, and maintain an environment free from artificial intervention. Harvesting activities are conducted only when the products reach maturity.

Wild-harvested products skip the conversion period and receive organic certification directly.

【Preparatory Work Before Applying for Organic Certification】includes but is not limited to:

1. Establish 1 leadership team (organic product leadership group);

2. Compile 2 sets of documents (quality manual, operational procedures);

3. Conduct 2 tests at the base: soil and air;

4. Maintain complete production records:

1) Standards and agricultural technical training records;

2) Farming activity records (harvesting logs, transportation logs);

3) Cleaning records for farm tools and equipment;

4)Recall drills and product quality complaint records;

5)Internal inspection records and internal inspection reports;